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Fond Centanaire

DESSERTS

Traditional Tarte Tatin 9€

served with a jar of fresh cream

 

French Toast Brioche 9€

with vanilla ice cream

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Chocolate Brownie 9€

with salted caramel

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Crumble 7€

apples & pears

scoop of vanilla ice cream

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Cheesecake 7€

with red berry boulis

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Crème brulée 9€

with Bourbon Vanilla

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The Famous Profiteroles 11€

with warm chocolate sauce

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Gourmet Coffee 12€

served with 3 small desserts

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Cheese Plate

choice of portions:

 1 portion 4,50€ 

2 portions 7,50€

3 portions 9€

Crêpes du Félix Café

Crepes

Butter & Sugar Crepe 4€

Sugar & Fresh Lemon Crepe 5€

Nutella Crepe 7€

Jam Crepe 7€

Speculoos Cream Crepe 7€

Salted Caramel Crepe 7€

Crepe Suzette 9€

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